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Do any of my readers still not have an Instant Pot? If you haven’t pulled the trigger on this one, I have failed as a blogger! It’s not too late to right this wrong, though. At this moment, the latest greatest Instant Pot is at it’s lowest price ever! The 6 quart 10-in-1 model is only $99.96; that’s $50 off!

We now have two Instant Pots and use them multiple times a week. I often use one for meat and the other for rice or a main course in one, potatoes in the other. Or I will have both multi-tasking to make bone broth and hard boiled eggs to get ready for the week. I’ve even doubled up on soup for a hosted dinner. Breakfast, lunch and dinner are all so much quicker and easier. We just couldn’t cook without them!

Check out a few of the ways I use the Instant Pot:

Hard-boiled Eggs in the Instant Pot

Delicious Ribs in the Instant Pot

Real Mac ‘n Cheese in the Instant Pot

Loaded (with Veggies) Potato Soup in the Instant Pot

If you are looking for a great cookbook, I recommend Great Food Fast by Bob Warden. 

Let me know what you make in your Instant Pot, I’m always looking for new recipes!